Health & Medicine
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Consumption of More Cereal Fiber Is Linked to a Reduction in Inflammation According to Medical Experts
Investigators from Columbia University's Mailman School of Public Health and colleagues investigated whether dietary fiber consumption was linked to a reduction in inflammation in older persons, as well as if the fiber was linked to cardiovascular disease in the reverse direction
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99% of Global Population Breathes Poor-quality Air, Causing Millions of Preventable Deaths
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Socio-Economic Deprivation Connected with Heart Disease and Eventually Premature Death
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FDA Authorizes Second Booster Doses for COVID-19 Vaccines, Should We Get Them?
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Human Fatalities Linked to Animal Tranquilizer in Ontario
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Study Shows that Thinking About Pain Makes it More Painful
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Drinking Water and Staying Well Hydrated May Lower the Risk of Heart Failure
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Drug-Resistant, Pathogenic Yeasts Can Thrive on the Surface of Apples, Other Fruits
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New Research Says Some Types of Asthma could Protect Us Against Severe COVID-19
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Two or Three Avocadoes per Week Can Reduce the Risk of Cardiovascular Diseases
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Tokyo Celebrates ‘Hanami’ Cherry Blossoms Viewing After 2 Years of Cancellations
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Spectacular Northern Lights Show Possible in 10 States as Geomagnetic Storm Approaches
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Mount Rainier's Volcanic Activity Closely Watched by Scientists
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Chinese Astronauts Create Oxygen and Rocket Fuel Using Artificial Photosynthesis in Space
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Meet Romulus and Remus: Dire Wolf Pups Resurrected with Ancient DNA, Thanks to Colossal Biosciences
