Environment
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Andean Communities Turn to Quinoa During the Current Pandemic and Climate Change Crises
Andean communities are turning to quinoa during today's pandemic and climate change crises. Traditional quinoa preserving the heritage of local biodiversity in this region.
Latest Research Articles
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Educating for Earth’s Future
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El Paso Water is Prepared for the Coming Water Shortage for Rio Grande Next Year
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Thai National Park Returns Trash of Campers by Mail
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Israel: Bacterial Infection and Rapid Temperature Rise Could Have Caused Fish Deaths