Biology
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Underground Carbon Processes and Their Implications for Climate Change
Subsoils are the largest storehouses for carbon, as well as one of the most important sources of carbon dioxide in the atmosphere. Global warming is accelerating the decomposition of soil humus. It is also affecting the waxy and woody compounds which help plants store carbon in their leaves and roots and were previously thought to be stable.
Latest Research Articles
Baltic Sea and Skagerak Harbor Potential Sustainable Food Source: 20 New Species of Sea Lettuce
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Samurai Wasp: A Biological Control Agent for Invasive Brown Maromorated Stink Bug
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The Horror of Locusts: Farmers in India Face Crop Losses and Food Insecurity
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How Fossil Tree Resin Can Reveal the Secrets of a Prehistoric Forest [STUDY]
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Fungi and Their ‘Necromass’: A Surprising Source of Soil Carbon Sequestration
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Seaweed Farming: A Sustainable Solution to Global Food Insecurity
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Best Practices for Collecting and Analyzing Data on Life on the Ocean’s Vast Seafloor [STUDY]
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Food Waste Transforms Into a Sustainable and Cheap Feed Option for Chickens
First Crocodile Virgin Birth Reported in Costa Rica Zoo, Stillbirth DNA at 99.9% Match
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Flesh-Eating Bacteria Vibrio Latches On to Microplastics, Causes Leaky Gut Syndrome in Marine Life
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Soott Bark Disease Causes Lung Issues in Humans, Found Spreading through Pollen Sampling
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Boosting Vietnam's Mango Yield: Using Balanced Nutrition Using Fertilizer Seen as Answer