pregnancy
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Study: Eating Six or Seven Servings of Fruit a Day During Pregnancy Can Boosts Babies' Cognitive Development
A new study suggests that increased fruit consumption during pregnancy can lead to significant increases in infant cognitive performance.
Latest Research Articles
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Some Bizarre Facts About Pregnancy That You Need to Know
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Taking Too Much Folic Acid During Pregnancy Linked to Increase Risk of Autism
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Newborn Babies Being Tested For Alcohol After Study Shows Most Women Drink During Pregnancy
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Obese and Diabetic Pregnant Women More Likely to Develop Larger Babies in Early Stages of Pregnancy
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Shark Ultrasounds Boost Conservation Efforts Along Florida Coast (EXCLUSIVE INTERVIEW) [WATCH]
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Pregnant Chimp Adopts Best Girlfriend's Orphaned Newborn In Australian Zoo [WATCH]
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Fossils Of a Horse Carrying Unborn Foal Found In Germany, Study Confirms
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Kissing Bugs Spread Deadly Disease?
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Similarities Found Between Human and Male Seahorse Pregnancies?
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Insecticides May Affect Cognitive Development in Children
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Eating Placenta Does Nothing For Mother's Health, Say Studies
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Air Pollution Linked to Childhood Autism?
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World’s Largest Organism May Have Persisted Since the First Human Migrations
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World’s Biggest Coral, Hidden Beneath Solomon Islands Waters, Revealed by Diver
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Monkeypox Evolution Reaches Deadly Strain, Now Detected in US
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Mauna Loa’s Lava Study Confirms Geologists’ Early Warning of Eruption
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Did Earth Have Saturn-like Rings Millions of Years Ago?
