chocolate
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Famous Chocolate Brand Recalled In Hong Kong Due To Possible Plastic Content, Authorities Warn Public
Hong Kong authorities warned of the possible plastic contamination of Toblerone chocolates from Switzerland. Read more here.
Latest Research Articles
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A New Cocoa Processing Technology Yields Darker Chocolate That Is Fruitier and More 'Flowery'
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Good for the Heart? Here's Another Reason to Love Chocolates
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A World Without Chocolates: Solving the Global Chocolate Crisis with Mangoes
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Study: How Scientists Reduce Fats from Chocolates Using Electricity
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Wine & Coffee Lovers Unite! Study Shows Red Wine, Dark Chocolate Good For Your Gut
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Chocoholics Unite! Eating Dark Chocolate Can Boost Your Exercise Endurance
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When It Comes To Chocolates, Choose Wisely For Your Health
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'Chocolate Trees' May Be Diverse Enough To Sustain Sweet-Toothed Appetites
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Chocolate the Key to Preventing Heart Disease?
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Chocolate Milk Bans Decrease Sales and Increase Waste
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Chocolates Help in Long-Term Memory Formation in Snails