Health & Medicine
Freshwater Wild Fish Now a Possibly Dangerous Ingredient with Its Toxic PFAS Content, Study Shows
A new study on PFAS shows that there is a possibility that freshwater wild fish could be a dangerously toxic recipe ingredient. Find out why here:
Latest Research Articles
-
Animal Testing No Longer Required for Approving Drugs But Substitutes are Still Unavailable
-
Top 10 Online Therapy Platforms: Which One is Right for You?
-
Bird Flu Outbreak Reaches Global Threat, No Signs of Slowing Down [Report]
-
Each Year, Smoke Particles From Human-lit Fires Cause More Than 80% Of All Smoke-related Deaths
-
Food Inflation: US Egg Prices Soar to 60%, Philippine Onion Becomes World's Most Expensive Amid Global Crises
-
Endogenous Retroviruses From Madagascar Mouse Lemurs Is Similar To Other Mammals
-
Sequencing: Unlocking the Mysteries of Life
-
SoonFasting vs. DoFasting: Which One Is Right for You?
-
Understanding How the Spinal Cord Operates Through Cat Movement Is Important for Treating Human Spinal Cord Injuries
-
US Approves Groundbreaking Alzheimer's Disease Drug Lecanemab Amid Multiple Deaths Reported
-
Ticks in Migrating Animals, Invasive Species, Increased Human-Wildlife Disease Transmission
-
Humans Inhale 2,675 Indoor Airborne Microplastic Particles Every Year