Environment
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Global Chocolate Consumption Linked to 1.5 Million Hectares of Deforestation in Africa
Statistics show that global chocolate consumption is the reason for 1.5 million hectares of deforestation in Africa. Read more here.
Latest Research Articles
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Tree Diversity Helps Planting Success in Forests, Reports Show
Supergenes, High Temperatures Promote Spread of Common Ragweed, Allergens at Higher Levels
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Extinct Volcano Off Portugal Coast Could Store 1.2 to 8.6 Gigatons of Carbon Dioxide [Study]
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Popocatepetl Volcano Shows New Volcanic Activity, Millions of Mexicans Warned for Evacuation: Authorities
Best Camping Grounds in Midwest Recognized by Travel App
Water Turns Into Hydrogen Gas with New Method Taken from Prickly Pear Cactus
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Ancient Seafaring Fauna of Madagascar: How They Got There and What They Left Behind
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Ozone Treaty Slowed Down the Melting of the Arctic Sea Ice up to 15 Years
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Greenhouse Gases Abundant in Coastal Ecosystems of 10 Regions Worldwide [Study]
1985 Nevado Del Ruiz Volcanic Eruption Sets Bar for Survivors, Repeat Disaster Skeptics
2 Billion People Exposed to Extreme Heat if Global Warming Rises to 2.7°C, Study Shows
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Merapi Volcano in Indonesia Erupts, Emits Ash and Lava: Major Eruption Possible