Archives
Improving 'Crop per Drop' Can Increase Global Food and Water Security, Study Says [VIDEO]
By improving the amount of food produced per volume of water consumed on farmland around the world, global food and water security could increase significantly, according to new research from the University of Minnesota.
Latest Research Articles
Despite Popular Belief, Arctic Currents Flowed Under Deep Freeze of Last Ice Age: A Study
New Prehistoric Bird Species is Oldest Known Avian
Twins Stroke at 26: Healthy Arizona Sisters Suffer Stroke Just 9 Months Apart
Parents Fight a System They Believe is Unfairly Preventing Their Daughter From Receiving Much Needed Lungs
Icelandic Fin Whale Dog Treats Off the Shelves After Successful Opposition Campaign
Best Way to Deal With a Threatening Asteroid? Nuke It, Says Scientist
Female Childhood Abuse Survivors More Prone to Food Addiction Later in Adulthood
Genetically Modified Salmon Can Cross-breed and Pass on GM Material
Copper Capable of Destroying Norovirus: A Study
Privately-sponsored Telescope a Symbol of a Space Revolution, Makers Say
Siberian Mammoth's Blood Preserved in Near-Perfect Frozen Carcass, Korean Scientist Wants to Clone the Material [PHOTOS]
International Space Station Receives New Crew