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Long Lost Urban Fruit May Be More Nutritious Than Commercially Grown Counterparts, Say Researchers
After comparing urban fruits to their commercially grown counterparts, researchers have determined that the urban-grown produce is more nutrient-rich in calcium and iron and is free of lead and arsenic.
Latest Research Articles
Deforestation on the Rise: Illegally Cut Timber Being Used to Produce Fancy Furniture
White-Nose Syndrome: Devastating Disease Found in Chinese Bats
Green Technology: New Alloy May Enhance Cooling Systems, Researchers Say
Extinction Of Large Herbivores May Explain Modern-Day Wildfires, Researchers Say
Pineapples and Photosynthesis: How the Juicy Fruits Grow In Water-Starved Environments
Narwhals: Their Tusks Act Like Sensors, Not Hunting Spears
'The Martian': Is Farming Actually Possible On Mars?
Prehistoric Cannibalism: Tyrannosaurs May Have Killed and Then Eaten Their Species
Social Groups: Baboons Benefit From Living With Fewer Individuals, Researchers Say
Bearded Dragons: Grasshoppers Bring Allergens Into Homes, Researchers Say
Humboldt Namesakes Galore: Natural Historian Who Influenced Darwin, Thoreau
Migration: Alaskan Trout Retire Early and Feed On Salmon Eggs To Avoid Ocean Predators
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Spectacular Northern Lights Show Possible in 10 States as Geomagnetic Storm Approaches
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Earth's Magnetic North Pole Shifts Toward Russia, Scientists Update Its Location
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Mount Rainier's Volcanic Activity Closely Watched by Scientists
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Chinese Astronauts Create Oxygen and Rocket Fuel Using Artificial Photosynthesis in Space
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Meet Romulus and Remus: Dire Wolf Pups Resurrected with Ancient DNA, Thanks to Colossal Biosciences
