Archives
-
Millions of Cardiovascular Deaths Attributed to Not Eating Enough Fruits and Vegetables
Baltimore (June 8, 2019) - Preliminary findings from a new study reveal that inadequate fruit and vegetable consumption may account for millions of deaths from heart disease and strokes each year. The study estimated that roughly 1 in 7 cardiovascular deaths could be attributed to not eating enough fruit and 1 in 12 cardiovascular deaths could be attributed to not eating enough vegetables.
Latest Research Articles
-
Mass Anomaly Detected Under the Moon's Largest Crater
-
Tissue Engineering: The Big Picture on Growing Small Intestines
-
U of G Researchers Discover Meat-eating Plant in Ontario, Canada
-
Fishers Keen to Help Address the Problem of Marine Litter
-
New Technique Will Help Experts Make Heads or Tails of Male Fertility
-
More Mysterious Jars of the Dead Unearthed in Laos
-
Older Forests Resist Change -- Climate Change
-
Rapid Change in Coral Reefs Prompts Global Calls for a Rethink
-
DNA from 31,000-year-old Milk Teeth Leads to Discovery of New Group of Ancient Siberians
-
Details of First Historically Recorded Plague Pandemic Revealed by Ancient Genomes
-
Scientists Dscover How Hepatitis C 'Ghosts' Our Immune System
-
What If You Could Spot Skin Cancer Before It Got Too Serious?