Cognitive Performance
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Study: Eating Six or Seven Servings of Fruit a Day During Pregnancy Can Boosts Babies' Cognitive Development
A new study suggests that increased fruit consumption during pregnancy can lead to significant increases in infant cognitive performance.
Latest Research Articles
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Insecticides May Affect Cognitive Development in Children
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Mediterranean Diet May Improve Brain Function
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World’s Largest Organism May Have Persisted Since the First Human Migrations
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Monkeypox Evolution Reaches Deadly Strain, Now Detected in US
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Mauna Loa’s Lava Study Confirms Geologists’ Early Warning of Eruption
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World’s Biggest Coral, Hidden Beneath Solomon Islands Waters, Revealed by Diver
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Did Earth Have Saturn-like Rings Millions of Years Ago?
